Nutrition International
4.0 ninu awọn irawọ 5 (ti o da lori atunyẹwo 1)
nipa:
Nutrition International, ti ipilẹṣẹ Micronutrient Initiative (MI), jẹ agbaye ti kii ṣe fun ile-iṣẹ ere ti o da ni Ilu Kanada ti o ṣiṣẹ lati yọkuro awọn ailagbara Vitamin ati nkan ti o wa ni erupe ile ni awọn orilẹ-ede to sese ndagbasoke. Botilẹjẹpe igbagbogbo ti ara nilo nikan ni awọn iwọn kekere pupọ, Vitamin ati awọn ohun alumọni - ti a tun mọ ni micronutrients - ṣe atilẹyin ọpọlọpọ awọn iṣẹ iṣe ti ibi pataki pẹlu idagbasoke, iṣẹ ajẹsara ati iṣẹ oju, ati idagbasoke ọmọ inu oyun ti ọpọlọ, eto aifọkanbalẹ, ati eto egungun. Aipe ajẹsara micronutrien jẹ irisi aito ati pe o jẹ iṣoro ilera ti a mọ ni ọpọlọpọ awọn orilẹ-ede to sese ndagbasoke. Ni kariaye, diẹ sii ju bilionu meji eniyan n gbe pẹlu ailagbara Vitamin ati nkan ti o wa ni erupe ile.
awọn ipese:
07/03/2022
Atunwo ti Nutrition International
“The organization advocates for, and provides funding and technical assistance for salt iodisation, the distribution of multi-micronutrient powders, the fortification of staple foods such as wheat flour with vitamin A, iron and folic acid, and dietary supplementation with vitamin A, iron, zinc and folic acid. Since 1997, with funding support from the Government of Canada, Nutrition International has provided more than eight billion doses of vitamin A for use by UNICEF and national governments.” (https://en.wikipedia.org/wiki/Nutrition_International_(organization)#Work) – they probably provide these in a trade-free manner.
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